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Red, Green, White, Black, Yellow and Purple. LING CHI

Wild Reishi is extremely rare. Only one or two mushrooms can be found on a hill. Due to damage by insects and weather, the quality of wild Reishi is unpredictable. Only the fruit body can be harvested, when the active ingredients have already decreased. The dried mushrooms may not have the potency of the fresh mushroom.
When buying wild Reishi, expertise is required in order not to confuse Reishi with the hundreds of other mushrooms (some of which are poisonous). After it matures, the fruit body is hardened by fibers which make it more difficult to extract and digest the active ingredients. The spores are of microscopic dimensions, similar to the size of bacteria. They are protected by two layers of hardened cell walls. These cell walls trap the active ingredients inside and are indigestible.

Although wild Reishi fruit body and the spores are all effective products, our ancestors had to use a large quantity of Reishi to get a little benefit. As it was impossible to cultivate, this rare mushroom was available only to emperors.

Modern bio-engineering technology has made Reishi available to the general public in large quantities. The quality can be carefully controlled by providing the best conditions and sufficient nutrients. Further investigations have discovered that the largest amount of active ingredients exists in the mycelium, and that the mycelium is more digestible. The extraction process can be timed at the precise stage when the mycelium contains the largest amount of active ingredients. Fresh mycelium is available, and there is no chance for mistaken identity. Without the obstacles of the fibers, the extraction is more complete and the extract is more digestible. Therefore, the latest research on the medicinal properties of Reishi is done on the mycelia extracts.

Wild Mushrooms will make you beautiful .

Chinese women take Reishi for beautification of the skin. The results are probably due to the mushroom's hormone-potentiating effects, Jones said. Reishi is included in many Japanese patents for hair loss formulas, including products used for alopecia. Spore extract injections of Reishi are also being used to treat lupus in China. The mycelium of Reishi contains high levels of polysaccharides, which have been shown in research to induce the production of interferon. Interferon is a protein produced inside cells to fight viral infection. Polysaccharides are also tumor fighters and help stimulate the immune system. Reishi is being recognized for its adjunct use as an immune system stimulator when cancer therapy is being used. The use of Reishi as a cancer treatment in the Orient is centuries old. In following the concept of qi tonics, Reishi is used to strengthen the body's resistance to outside forces. Former heart surgeon Dr. Fukumi Morishige, a leading authority on vitamin C in Japan, reports that when Reishi and vitamin C are combined the results against cancer and other diseases are far better than when Reishi is ingested. This is because the vitamin makes the polysaccharides more accessible to the immune system. It is also an adaptogen, with properties similar to ginseng. The adenosine in Reishi may explain why the Chinese use it for patients suffering from nervous tension. Adenosine relaxes skeletal muscles, calms the central nervous system and operates against the stimulating actions of caffeine. "Reishi mushrooms are certainly an herb for the millenium and beyond," commented Hugh Garse, president of Reishi-Mushroom. "Considering that Reishi has a history of use that spans 4,000 years and is more highly revered than ginseng in the Orient, one could readily compare its market potential to that of ginseng." Questions, comments, suggestions, and requests for further information are welcome. Send email to: DataLive

Wild Ling-Zhi Mushrooms ; TCS newswire ; Gano Coffee

Reishi Ling Zhi Ganoderma Lucidum Gano coffee ©


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LING ZHI Coffee Reishi Ganoderma Lucidum

LING ZHI Reishi Ganoderma Lucidum

: Red Reishi Mushroom / Ganoderma lucidum / Ling Zhi
Red Reishi Mushroom / Ganoderma lucidum / Ling Zhi: 'Red Reishi Mushroom

General Information:

Even though there are several different colors of Reishi mushrooms, Red Reishi is the one that is most well known and used. For over 4000 years, Red Reishi mushrooms have been most revered in traditional Chinese medicine equaling ginseng as a premier substance for the attainment of radiant health, longevity, and spiritual attainment. Traditionally, Reishi has been used as an anti-aging herb to treat many diseases and disorders. Daoist traditionalists rever this mushroom as the elixir of immortality, claiming it promotes calmness, centeredness, balance, and inner awareness and strength. Reishi contains sterols, coumarin, mannitol, polysaccharides, and triterpenoids called ganoderic acids. It is thought that ganoderic acid lowers blood pressure, LDL (low density lipoprotein cholesterol), and triglyceride levels. Those triterpenoids also play an important role in lowering the risk of coronary artery disease.'

Wild Mushrooms : TCS newswire ; Coffee Stories ; Coffee Ganoderma lucidum . The late Hiroshi Hikino, recognized as the world's authority on the chemistry of Oriental medicinal plants, called Reishi one of "the most important elixirs in the Orient." Relatively rare and undiscovered in the West, Reishi and other mushrooms have been revered as herbal medicines for thousands of years in Japan and China. Emperors of the great Chinese dynasties and Japanese royalty drank teas and concoctions of the mushroom for vitality and long life. The ancient Taoists traditionalists were constantly searching for the elixir of eternal youth believing Reishi was one of the leading ingredients . In modern times, Ganoderma lucidum and its fellow mushrooms have been well-researched in Asian universities. It is currently being studied in China as a sports performance enhancer. Its long History of use and success has sparked interest in the West. Herbalists regularly use Reishi to treat diverse problems such as allergies, chronic Fatigue Syndrome, diabetes, liver diseases and many immune-related diseases.

Wild Mushrooms :LING ZHI : Reishi : Ganodera Lucidum

LING ZHI Reishi Ganodera Lucidum
: Reishi ; Positive Cancer Treatments.

Much potential as a species of mushrooms called Ling Zhi or Reishi (Ganoderma lucidum ... and undiscovered in the West, Reishi and other mushrooms have been revered ...inhibition of tumor growth.............After my examination, I was surprised by the findings: 6 months ago, she had ...Reishi Mushroom and its health benefits. Read about how Reishi works! ... Reishi Mushroom. Reishi has been ranked highly in the traditional Chinese medicine and its use has a long history. Reishi is officialy called 'Ganoderma Lucidum' and especially ...REISHI. Ganoderma lucidium, which is known in Japan as REISHI and in China as LING ZHI has a long history of use as a medicinal and herbal supplement. Healthful gano coffee available for you breakfast, coffee with Ling-Zhi that tastes great.

Contact datalive@gmail.com"

LING ZHI Reishi Ganodera Lucidum

LING ZHI Reishi Ganodera Lucidum

Wild Mushrooms: TCS newswire ; Coffee Stories ; LING ZHI REISHI MUSHROOMS
Reishi is one of the greatest tonic herbs on earth

Reishi Blog for Ganoderma Lucdum Ling Zhi

Reishi mushroom can increase the production of interleukin1 and 2

Reishi mushrooms have been used for thousands of years to promote good health in the Far East

Wild Mushrooms ; TCS newswire Coffee Quebec

Coffee Quebec: "* 600-800 AD -- the era in which an Ethiopian goat herder named Kaldi reportedly discovered coffee after observing that his goats become very excited upon eating coffee berries"

Wild Mushrooms : TCS newswire ; the coffee bean stories ; COUNTRY CULTIVATION DATE (AD)

COUNTRY CULTIVATION DATE (AD)

Yemen 520

Turkey 1480

India 1585

Java 1696

Surinam 1718

Martinique 1720

Brazil 1729

Jamaica 1730

Cuba 1744

Guatemala 1748

Costa Rica 1778

Venezuela 1782

Mexico 1790

Colombia 1792

Hawaii 1820

Salvador 1840

Central Africa 1870

Kenya 1890

Tanzania 1891

East Africa 1901

Madagascar 1908

West Indies 1912

Angola 1912

Vietnam 1915

WildMushrooms : TCS newswire ; the coffee bean stories ;

"The actual discovery of coffee is vague, however most accounts point to a quaint legend of a goatherd in the 1400's who noticed his goats acting more lively than usual. He looked over to see some of the herd chewing on bushes heavy with red berries. Curious, he plucked a few berries for himself and after chewing on them, noticed his energy increase substantially. He took the berries to a local monastery where the chief monk boiled the berries in water and produced an aromatic but bitter liquid, which when drunk acted as a stimulant and warded off drowsiness and fatigue. "